Course Start Dates: Please call 5559 5077 for more information
Course Duration: 2 Days, 9am – 3pm
Course Location: Ignite Education – 164 Duringan St, Currumbin QLD 4223
All licensed food businesses must have a Food Safety Supervisor on staff that is responsible for the day to day food safety in the business. This course has been specifically designed to ensure the participant has the most current accreditation available. This skill set is for food handling personnel or food safety supervisors working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas.